Black Chia Seeds

Black chia seeds may be small, but they are packed with nutrients. These seeds – from the Salvia hispanica plant, native to Central and South America – have been used for centuries as part of a nutritious diet. Today, they're popular in smoothies, bowls, crackers, and supplements.

What’s in chia seeds?
Black chia seeds are naturally rich in:

• Dietary fiber
• Plant-based protein
• Omega-3 fatty acids
• Calcium, magnesium, phosphorus, and iron

This mix of nutrients makes chia a valued addition to a varied and balanced diet. When combined with moisture, the seeds form a gel-like texture – making them perfect for puddings, baked goods, or as an egg substitute in vegan recipes.

Chia seeds in Clean and Pure
In Clean and Pure, black chia seeds contribute to the fiber-rich nature of the product. Their natural texture complements the other plant-based ingredients perfectly.

Did you know...?

• Chia seeds were once a staple food for the Aztecs
• They can absorb up to 10 times their weight in water
• You can easily add chia to yogurt, water, juice, or smoothies

Chia fits well into a conscious, plant-based lifestyle and is incredibly versatile – small in size, but full of substance.